CHEESE!

I made it. I'd give you the recipe, but it's really more of a "come to my house and I'll show you how to do it" sort of thing.  That's right, that's how I do things around here. Here's what I did with it.

BEFORE BAKING:

AFTER BAKING:

This was some velvety soft, exactly perfect, so luscious with sweet roasted tomatoes kind of mozzarella. Oh yeah.